On 14 June 2020 the Journal of Studies on Alcohol and Drugs published a letter which IARD submitted on 16 January 2020 in response to the publication: Lim, A. W. Y., van Schalkwyk, M. C. I., Maani Hessari, N., & ...
Read MoreThis IARD Health Review focuses on the two most common metabolic disorders, Type 2 diabetes mellitus and metabolic syndrome (MetS). The relationship between alcohol intake and risk for metabolic disorders, notably Type 2 diabetes mellitus and MetS, is characterized by ...
Read MoreThe leading beer, wine and spirits companies that form IARD work together to actively support the target in the WHO NCD Global Monitoring Framework of “at least 10% relative reduction in the harmful use of alcohol” by 2025. IARD member ...
Read MoreThe 2016 China Beverage Alcohol and Social Responsibility Conference (China SAO) was held in Maotai City on July 26, focusing on how to tackle underage drinking in the country. Government statistics indicate that more than one-quarter of children younger than ...
Read MoreIARD Members are committed to reducing harmful drinking and to contributing to the community in which they work, including through contributions to local and national economies through taxation.The International Alliance for Responsible Drinking and its member companies believe that:Any taxation ...
Read MoreExamples of evaluations of programs and initiatives to reduce harmful drinking by IARD's membership
Read MoreWe are the International Alliance for Responsible Drinking (IARD), a not-for-profit organization dedicated to reducing harmful drinking and promoting understanding of responsible drinking. We are supported by the leading global beer, wine, and spirits producers, who have come together for ...
Read MoreThis report describes the results of polling by You Gov and focus groups conducted by World Thinks between May and August 2021. These results are exploratory and the value of hospitality venues to social and mental wellbeing should be more fully ...
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